A RAIL DINING EXPERIENCE SERVING
The Portsmouth & Newport, Rhode Island Area
Trains operate Fridays, Saturdays, and select Thursdays
We’re thrilled to announce we’re offering Murder Mystery and dining on the rails, additionally on Thursdays from 5/30/24 through 12/19/24!
2024 Schedule
Winter “Station-Side" Dining*: February 18 - March 30
*Train remains in the station during your dining experience
Spring Departures: April 5 - June 1
Summer Departures: June 6 – August 31
Fall Departures: September 5 – November 16
Holiday Departures: November 21 – December 21
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SPRING MENU
A four-course dinner is served in both The Grand Bellevue Dining Car and Murder on the Bellevue Express
April 5th through June 1st
Thursday, Friday, Saturday
6:30 pm Departure (Doors open 5:30/Cocktail Hour)
Murder Mystery Show Theme: "Death Of A Gangster"
APPETIZERS
Optional, 5:30-6:20 pm
(Early Boarding/Cocktail Hour)
Grazing Board
Prosciutto Di Parma, Genoa Salame, Aged Cheddar, Blue Hills Blue, Manchego, Castelvetrano Olives, Seasonal Fruit
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Crispy Brussel Sprouts "Caesar"
Maple-Soy Glaze, Pickled Shallots, Chives
Truffle Parm Fries
Crispy Fingerling Potatoes, Parmesan, Chive, Garlic Aioli, Truffle Oil
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Heirloom Tomato Caprese
Burrata, Rosemary Focaccia, Basil, Vincotto, Evoo, Pickled Shallots
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Castlevalantro Olive Focacciabread
Garlic Evoo Dip, Chives, Parmesan, Sea Salt
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RAW BAR
Jumbo Shrimp Cocktail
RI Littleneck Clams
Local Oysters
Small Sampler
4 Oysters, 4 Shrimp Cocktail, 4 Littleneck Clams
Grand Bell Sampler
12 Oysters, 6 Shrimp Cocktail, 6 Littleneck Clams
Served With *Seasonal Mignonette, Cocktail Sauce, Lemon*
FOUR COURSES INCLUDED
AMUSE BOUCHE
Chef’s Choice
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INTERMEZZO
Sorbet & Fruit
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ENTREE
Your pre-selected entree is cooked by our highly skilled culinary team in our kitchen car, Bellevue Clipper. We take pride in using only the best cuts of meat and fresh vegetables for our dishes.
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12oz. Ribeye
Roasted Fingerling Potatoes, Asparagus, Baby Carrot, Sauce Au Poivre
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Seared Scallops
Lemon-Tarragon Risotto, Crispy Pancetta, English Peas, Tarragon
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Monkfish Piccata
Lemon Caper Beurre Blanc, Roasted Artichoke, Asparagus, Chive
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Roasted- ½ Chicken
Truffle Roasted Potatoes, Haricot Verts, Roasted Carrots, Truffle Butter
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Roasted Cauliflower Vegan Steak
Meatless, Chimichurri, Cauliflower Puree, Haricot Verts, Roasted Carrots
*Vegan/Dairy Free/Gluten Free*
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DESSERT
Your choice of
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Salted Caramel Gelato
Strawberry Honey Custard Tart - Lemon Curd, Powder Sugar
Chocolate Pot De Creme - Toffee Crunch, Whipped Cream
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Coffee and Expresso Service Available
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Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
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Menu items may contain or come into contact with WHEAT, SHELLFISH, EGGS, PEANUTS, TREE NUTS, and MILK. Please inform your server if you have ANY food allergies.
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COCKTAILS, WINE, AND BEER
SIGNATURE COCKTAILS
Grand Bellevue Espresso Martini
Vodka, espresso, Kahlua, Baileys
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Roundhouse Rum Punch
Thomas Tew Rum, coconut rum, orange and pineapple juices, lemonade
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Two Spikes Lemonade
vodka, honey whiskey, lemonade
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Sunset Margarita
tequila, blood orange, triple sec, lime
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SEASONAL COCKTAILS
Back Nine
Rhodium Vodka, Limoncello, sweet tea, lemon, mint
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Bramble
London Dry Gin, Chambord, lemon juice, simple syrup, fresh berries
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The Boulevardier
Knob Creek Rye, Campari, sweet vermouth, orange twist
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Tennessee Tea
Jack Daniels Honey, iced tea, lemonade, mint garnish
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French Martini
Grey Goose Vodka, Chambord, pineapple juice, lemon twist
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Purple Rain
Rhodium Vodka, pineapple juice, blue curacao, grenadine
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Lemondrop Martini
Grey Goose Le Citron, Cointreau, lemon juice, simple syrup
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Velvet Rope
Grey Goose La Poire Pear Vodka, fresh red grapefruit juice, elderflower, lemon juice, simple syrup
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Sin-Chata
Salted caramel vodka, RumChata, Ghirardelli sea salt caramel drizzle, whipped cream, cinnamon OPTION, chocolate liqueur
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WINE
White, Rose, Red, and Sangria
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Chateau Ste Michelle- Pinot Gris
Caposaldo- Pinot Grigio
Oyster Bay- Sauvignon Blanc
Ferrari-Carano- Chardonnay
Kendall Jackson- Chardonnay
Flowers- Chardonnay
King Fu Girl- Riesling
7 Daughters-Moscato
Fleurs de Prairie-Rose
Cupcake-Rose
Born- Pinot Noir
Bogle- Merlot
Josh- Cabernet
Justin- Cabernet
Mionetto-Prosecco
Ruffino-Prosecco
Veuve Clicquot - Brut Champagne
Veuve Clicquot Rose- Brut Champagne
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BEER
Narragansett Lager
Whalers Rise APA
Newport Craft Amber Ale
Newport Rhode Trip IPA
Leinenkugel Summer Shandy
Corona/Corona Premier
Ceria Grainwave Non-Alcoholic
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SOFT DRINKS
Coke
Diet Coke
Sprite
Ginger Ale
Sweet Tea
Unsweetened Ice Tea